Crispy Ground Beef with Roasted Sweet Potatoes and Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Ground Beef with Roasted Sweet Potatoes and Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Ground Beef with Roasted Sweet Potatoes and Green Beans

Enjoy a hearty dish featuring crispy ground beef seasoned with savory spices, paired with tender roasted sweet potatoes and vibrant green beans. This balanced meal offers a satisfying crunch and gentle caramelization on the sweet potatoes, making every bite flavorful and nutritious.

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NUTRITION

509kcal
Protein
34.2g
Fat
28.5g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

6 ounces Ground Beef (85% Lean)

1/2 medium Sweet Potato

1 cup Green Beans

1 teaspoon Olive Oil

Pinch of Salt

Pinch of Black Pepper

1 teaspoon Garlic Powder

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Cube the sweet potato into bite-sized pieces and toss with olive oil, salt, pepper, and garlic powder.

  • 3

    Spread the seasoned sweet potatoes evenly on a baking sheet and roast in the oven for about 20-25 minutes, until tender and lightly caramelized.

  • 4

    While the sweet potatoes roast, heat a non-stick skillet over medium-high heat. Add the ground beef and cook until it is browned and crispy, breaking it apart as it cooks. Season with a pinch of salt and pepper during cooking.

  • 5

    Steam or sauté the green beans until they are crisp-tender, about 4-5 minutes.

  • 6

    Plate the crispy ground beef, add the roasted sweet potatoes, and arrange the green beans on the side.

  • 7

    Enjoy this balanced meal warm for a satisfying breakfast, lunch, or dinner.

Crispy Ground Beef with Roasted Sweet Potatoes and Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Ground Beef with Roasted Sweet Potatoes and Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Ground Beef with Roasted Sweet Potatoes and Green Beans

Enjoy a hearty dish featuring crispy ground beef seasoned with savory spices, paired with tender roasted sweet potatoes and vibrant green beans. This balanced meal offers a satisfying crunch and gentle caramelization on the sweet potatoes, making every bite flavorful and nutritious.

NUTRITION

509kcal
Protein
34.2g
Fat
28.5g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

6 ounces Ground Beef (85% Lean)

1/2 medium Sweet Potato

1 cup Green Beans

1 teaspoon Olive Oil

Pinch of Salt

Pinch of Black Pepper

1 teaspoon Garlic Powder

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Cube the sweet potato into bite-sized pieces and toss with olive oil, salt, pepper, and garlic powder.

  • 3

    Spread the seasoned sweet potatoes evenly on a baking sheet and roast in the oven for about 20-25 minutes, until tender and lightly caramelized.

  • 4

    While the sweet potatoes roast, heat a non-stick skillet over medium-high heat. Add the ground beef and cook until it is browned and crispy, breaking it apart as it cooks. Season with a pinch of salt and pepper during cooking.

  • 5

    Steam or sauté the green beans until they are crisp-tender, about 4-5 minutes.

  • 6

    Plate the crispy ground beef, add the roasted sweet potatoes, and arrange the green beans on the side.

  • 7

    Enjoy this balanced meal warm for a satisfying breakfast, lunch, or dinner.