YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken
Enjoy a delightful twist on classic baked chicken. Tender chicken breast is marinated in a sweet and savory honey-garlic glaze, then coated in crisp panko breadcrumbs for a satisfying crunch with every bite. Perfect for a wholesome dinner that balances flavor and nutritional goals.
INGREDIENTS
5 oz Chicken Breast
1 tbsp Honey
2 Garlic Cloves
1 tbsp Light Soy Sauce
1 tsp Olive Oil
1/4 cup Panko Breadcrumbs
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
In a small bowl, combine honey, minced garlic, light soy sauce, and olive oil to create the marinade.
Place the chicken breast in a shallow dish and pour the marinade over it, ensuring it is evenly coated. Let it marinate for at least 15 minutes.
After marination, dredge the chicken breast in panko breadcrumbs, pressing lightly so they adhere well.
Place the breadcrumb-coated chicken on the prepared baking sheet. Bake in the preheated oven for about 20-25 minutes, or until the chicken is cooked through and the coating is crispy.
Remove from the oven, let rest for a few minutes, and serve immediately.