YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries
Enjoy a refreshing twist on a classic parfait featuring velvety nonfat Greek yogurt blended with a hint of whey protein, layered with vibrant mixed berries, a drizzle of honey, and a crunchy sprinkle of low-sugar granola. This dessert brings a delightful mix of textures and flavors, creating a satisfying and nutritious treat.
INGREDIENTS
120g Nonfat Greek Yogurt
1/3 scoop Whey Protein Isolate (approx 15g)
40g Mixed Berries
1 tsp Honey
1/4 cup Low-Sugar Granola
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein isolate until smooth and uniformly mixed.
Layer half of the yogurt mixture into a serving glass.
Top with the mixed berries, ensuring an even spread of color and flavor.
Drizzle the honey over the berries for a touch of natural sweetness.
Sprinkle the low-sugar granola evenly on top.
Finish by gently layering the remaining yogurt mixture on top or serve as is for a layered parfait effect.
Enjoy immediately to maintain the crunch of the granola or let sit for a few minutes if you prefer a softer texture.