YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A luxuriously smooth and velvety pudding that satisfies your chocolate cravings while packing a powerful protein punch. The rich cocoa, creamy nonfat Greek yogurt, and a hint of almond butter create an indulgent dessert that's both decadent and nutritious, all without derailing your fitness goals.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
3 tablespoons Nonfat Greek Yogurt (45g)
2/3 cup Unsweetened Almond Milk (approx. 160g)
2 tablespoons Unsweetened Cocoa Powder (10g)
1 tablespoon Chia Seeds (12g)
1 teaspoon Almond Butter (5g)
PREPARATION
In a medium bowl, add the chocolate whey protein powder, nonfat Greek yogurt, unsweetened cocoa powder, and chia seeds.
Pour in the unsweetened almond milk and mix until the ingredients are well combined and smooth.
Stir in the almond butter for added creaminess and a hint of nutty flavor.
Cover the bowl and refrigerate the mixture for at least 1-2 hours to allow the chia seeds to expand and thicken the pudding.
Before serving, give the pudding a good stir to ensure an even texture.