Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1/4 cup Granola (30g)

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Enjoy a refreshing and satisfying dessert parfait that layers smooth, tangy nonfat Greek yogurt with a vibrant mix of fresh berries, a drizzle of creamy almond butter, and a sprinkle of crunchy granola. This treat not only delights your taste buds but also provides a balanced blend of protein and energy to keep you fueled.

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NUTRITION

Protein

29g

Fat

12.3g

Carbs

40.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1/4 cup Granola (30g)

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PREPARATION

1
Spoon the Greek yogurt into a dessert glass or bowl.
2
Gently layer the mixed berries over the yogurt.
3
Drizzle the almond butter evenly over the berries.
4
Sprinkle the granola on top for a delightful crunch.
5
Serve immediately and enjoy your balanced, protein-packed dessert parfait.