Healthy Baked Ziti with Lean Ground Turkey and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Baked Ziti with Lean Ground Turkey and Spinach

YOUR SOLIN GENERATED RECIPE

Healthy Baked Ziti with Lean Ground Turkey and Spinach

Enjoy a delicious twist on a classic comfort dish, featuring lean ground turkey, whole wheat ziti, fresh spinach, and a vibrant marinara sauce, all topped with a sprinkle of low-fat mozzarella. This baked ziti offers a balanced plate with hearty flavors and a satisfying, cheesy finish perfect for a wholesome meal.

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NUTRITION

387kcal
Protein
36.9g
Fat
12.6g
Carbs
36.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup cooked Whole Wheat Ziti

1 cup Fresh Spinach

1/2 cup Marinara Sauce

1/4 cup shredded Low-Fat Mozzarella Cheese

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a non-stick skillet over medium heat, cook the lean ground turkey until it is browned and fully cooked, breaking it up into small pieces as it cooks.

  • 3

    Add the marinara sauce to the cooked turkey, stirring to combine, and let it simmer for 5 minutes to meld the flavors.

  • 4

    In a large mixing bowl, combine the cooked whole wheat ziti, fresh spinach, and turkey marinara mixture, stirring gently so the spinach wilts slightly.

  • 5

    Transfer the mixture into a lightly greased baking dish and top evenly with shredded low-fat mozzarella cheese.

  • 6

    Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.

  • 7

    Remove from the oven and allow to cool for a few minutes before serving.

Healthy Baked Ziti with Lean Ground Turkey and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Baked Ziti with Lean Ground Turkey and Spinach

YOUR SOLIN GENERATED RECIPE

Healthy Baked Ziti with Lean Ground Turkey and Spinach

Enjoy a delicious twist on a classic comfort dish, featuring lean ground turkey, whole wheat ziti, fresh spinach, and a vibrant marinara sauce, all topped with a sprinkle of low-fat mozzarella. This baked ziti offers a balanced plate with hearty flavors and a satisfying, cheesy finish perfect for a wholesome meal.

NUTRITION

387kcal
Protein
36.9g
Fat
12.6g
Carbs
36.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1/2 cup cooked Whole Wheat Ziti

1 cup Fresh Spinach

1/2 cup Marinara Sauce

1/4 cup shredded Low-Fat Mozzarella Cheese

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a non-stick skillet over medium heat, cook the lean ground turkey until it is browned and fully cooked, breaking it up into small pieces as it cooks.

  • 3

    Add the marinara sauce to the cooked turkey, stirring to combine, and let it simmer for 5 minutes to meld the flavors.

  • 4

    In a large mixing bowl, combine the cooked whole wheat ziti, fresh spinach, and turkey marinara mixture, stirring gently so the spinach wilts slightly.

  • 5

    Transfer the mixture into a lightly greased baking dish and top evenly with shredded low-fat mozzarella cheese.

  • 6

    Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.

  • 7

    Remove from the oven and allow to cool for a few minutes before serving.