YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Indulge in a delightful parfait bursting with vibrant mixed berries, velvety nonfat Greek yogurt, a hint of vanilla protein goodness, and a luxurious swirl of almond butter. This dessert offers a balanced mix of creamy textures and fresh flavors while meeting your precise protein and calorie goals.
INGREDIENTS
0.9 cup Nonfat Greek Yogurt (~220g)
0.5 cup Mixed Berries (~75g)
0.75 scoop Vanilla Whey Protein Powder (~22g)
1 tablespoon Almond Butter (~16g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth and well blended.
Layer half of the protein-infused yogurt mixture into a serving glass or bowl.
Add the mixed berries evenly over the yogurt layer.
Top with the remaining yogurt mixture, then drizzle almond butter over the top.
Garnish with a few extra berries if desired and serve immediately for a refreshing dessert parfait.