Hearty Scrambled Egg and Chicken Sausage Breakfast Burrito with Roasted Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Scrambled Egg and Chicken Sausage Breakfast Burrito with Roasted Peppers

YOUR SOLIN GENERATED RECIPE

Hearty Scrambled Egg and Chicken Sausage Breakfast Burrito with Roasted Peppers

Enjoy a vibrant and satisfying breakfast burrito that features fluffy scrambled eggs, savory chicken sausage, melty cheddar cheese, and sweet roasted bell peppers wrapped in a warm whole wheat tortilla. This hearty dish balances bold flavors and textures with a smooth finish, perfect for starting your day or fueling a mid-day meal.

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NUTRITION

519kcal
Protein
34.5g
Fat
33.2g
Carbs
24.8g

SERVINGS

1 serving

INGREDIENTS

2 large Eggs

1 link Chicken Sausage

1 small Whole Wheat Tortilla

1/4 cup shredded Cheddar Cheese

1/2 cup Roasted Bell Peppers

Salt and Pepper to taste

Chili Powder to taste

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and lightly spray with cooking spray if needed.

  • 2

    Slice the chicken sausage into rounds and add them to the skillet. Sauté for 3-4 minutes until slightly browned. Remove and set aside.

  • 3

    In a bowl, whisk the eggs with a pinch of salt, pepper, and a dash of chili powder.

  • 4

    Pour the egg mixture into the skillet and scramble gently until softly set, about 2-3 minutes.

  • 5

    Just before finishing, stir in the sautéed chicken sausage and roasted bell peppers to combine.

  • 6

    Warm the whole wheat tortilla in a separate pan or microwave for about 20 seconds.

  • 7

    Spoon the scrambled egg mixture onto the tortilla, sprinkle with shredded cheddar cheese, then roll up the burrito.

  • 8

    Serve warm and enjoy your hearty, protein-packed breakfast burrito.

Hearty Scrambled Egg and Chicken Sausage Breakfast Burrito with Roasted Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Scrambled Egg and Chicken Sausage Breakfast Burrito with Roasted Peppers

YOUR SOLIN GENERATED RECIPE

Hearty Scrambled Egg and Chicken Sausage Breakfast Burrito with Roasted Peppers

Enjoy a vibrant and satisfying breakfast burrito that features fluffy scrambled eggs, savory chicken sausage, melty cheddar cheese, and sweet roasted bell peppers wrapped in a warm whole wheat tortilla. This hearty dish balances bold flavors and textures with a smooth finish, perfect for starting your day or fueling a mid-day meal.

NUTRITION

519kcal
Protein
34.5g
Fat
33.2g
Carbs
24.8g

SERVINGS

1 serving

INGREDIENTS

2 large Eggs

1 link Chicken Sausage

1 small Whole Wheat Tortilla

1/4 cup shredded Cheddar Cheese

1/2 cup Roasted Bell Peppers

Salt and Pepper to taste

Chili Powder to taste

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and lightly spray with cooking spray if needed.

  • 2

    Slice the chicken sausage into rounds and add them to the skillet. Sauté for 3-4 minutes until slightly browned. Remove and set aside.

  • 3

    In a bowl, whisk the eggs with a pinch of salt, pepper, and a dash of chili powder.

  • 4

    Pour the egg mixture into the skillet and scramble gently until softly set, about 2-3 minutes.

  • 5

    Just before finishing, stir in the sautéed chicken sausage and roasted bell peppers to combine.

  • 6

    Warm the whole wheat tortilla in a separate pan or microwave for about 20 seconds.

  • 7

    Spoon the scrambled egg mixture onto the tortilla, sprinkle with shredded cheddar cheese, then roll up the burrito.

  • 8

    Serve warm and enjoy your hearty, protein-packed breakfast burrito.