YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Roasted Broccoli and Sweet Potato
Enjoy a light yet satisfying dinner featuring a delicately seared turkey patty paired with perfectly roasted broccoli and tender sweet potato cubes, finished with a drizzle of olive oil that enriches the flavors without overloading the plate.
INGREDIENTS
2.5 oz Ground Turkey (93% lean)
1 cup Broccoli
1/2 cup diced Sweet Potato
2/3 tbsp Extra Virgin Olive Oil
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 425°F.
Toss the diced sweet potato and broccoli florets in a bowl with 2/3 tablespoon of olive oil, a pinch of salt, and black pepper.
Spread the vegetables on a baking sheet and roast in the oven for about 20-25 minutes until tender and lightly browned.
While the vegetables roast, gently shape the ground turkey into a small patty around 2.5 ounces.
Season the turkey patty with a pinch of salt and black pepper on both sides.
Heat a non-stick skillet over medium-high heat and sear the turkey patty for about 3-4 minutes on each side until it is cooked through.
Plate the seared turkey patty alongside the roasted broccoli and sweet potato, and serve immediately.