YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor a vibrant, balanced lunch featuring succulent grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli. Each bite delivers a blend of smoky grilled flavor, nutty quinoa, and refreshing green crunch, making it a wholesome meal perfect for clean eating and fueling your day.
INGREDIENTS
3 oz Chicken Breast
3/4 cup Cooked Quinoa
1 cup Steamed Broccoli
PREPARATION
Preheat the grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs or spices.
Grill the chicken breast for about 6-7 minutes per side, or until it reaches an internal temperature of 165°F. Let it rest for a few minutes before slicing.
While the chicken is grilling, prepare the quinoa by following package instructions or warming your pre-cooked quinoa.
Steam the broccoli until tender yet crisp, about 5-6 minutes.
Plate the grilled chicken alongside the quinoa and steamed broccoli, and enjoy your balanced, nutritious lunch.