Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a decadent yet nutritious chocolate protein pudding that blends rich cocoa, smooth Greek yogurt, and the subtle nuttiness of almond butter. This dessert delivers a velvety texture with a balanced sweetness and a satisfying chocolate aroma—perfect for a post-workout treat or a guilt-free indulgence.

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NUTRITION

248kcal
Protein
34.5g
Fat
7.5g
Carbs
11.6g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (30g)

100 grams Nonfat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

60 ml Unsweetened Almond Milk

1/2 tbsp Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, unsweetened cocoa powder, and unsweetened almond milk. Stir until the mixture is smooth and the cocoa is fully incorporated.

  • 2

    Add the vanilla whey protein powder to the mixture. Stir gently until there are no lumps and a silky texture is achieved.

  • 3

    Fold in the almond butter, mixing until evenly distributed throughout the pudding.

  • 4

    Taste and adjust sweetness if desired with a low-calorie sweetener of your choice.

  • 5

    Refrigerate the mixture for at least 30 minutes to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy this rich, smooth, and protein-packed dessert.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a decadent yet nutritious chocolate protein pudding that blends rich cocoa, smooth Greek yogurt, and the subtle nuttiness of almond butter. This dessert delivers a velvety texture with a balanced sweetness and a satisfying chocolate aroma—perfect for a post-workout treat or a guilt-free indulgence.

NUTRITION

248kcal
Protein
34.5g
Fat
7.5g
Carbs
11.6g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (30g)

100 grams Nonfat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

60 ml Unsweetened Almond Milk

1/2 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, unsweetened cocoa powder, and unsweetened almond milk. Stir until the mixture is smooth and the cocoa is fully incorporated.

  • 2

    Add the vanilla whey protein powder to the mixture. Stir gently until there are no lumps and a silky texture is achieved.

  • 3

    Fold in the almond butter, mixing until evenly distributed throughout the pudding.

  • 4

    Taste and adjust sweetness if desired with a low-calorie sweetener of your choice.

  • 5

    Refrigerate the mixture for at least 30 minutes to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy this rich, smooth, and protein-packed dessert.