YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Wrap with Crisp Romaine
Savor a light yet satisfying wrap that features tender grilled chicken, crisp romaine lettuce, a hint of light Caesar dressing and a sprinkle of Parmesan cheese, all wrapped in a wholesome whole wheat tortilla. This meal offers a balanced mix of protein and crunch with a burst of zesty flavor in every bite.
INGREDIENTS
3 ounces Chicken Breast
1 Whole Wheat Tortilla Wrap
1 cup Romaine Lettuce, chopped
2 tablespoons Light Caesar Dressing
1 tablespoon Parmesan Cheese
Pinch of Black Pepper
Pinch of Salt
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt and black pepper.
Grill the chicken for about 6-7 minutes on each side, or until fully cooked. Allow it to rest for a few minutes before slicing into strips.
Lay the whole wheat wrap on a flat surface. Spread the light Caesar dressing evenly over the wrap.
Layer the crisp chopped romaine lettuce in the center of the wrap.
Place the sliced grilled chicken on top of the lettuce, then sprinkle with grated Parmesan cheese.
Fold in the sides of the wrap and roll tightly to enclose the filling.
Cut the wrap in half if desired and serve immediately.