YOUR SOLIN GENERATED RECIPE
Garlic Ginger Beef and Fresh Broccoli Stir-Fry
Savor the zesty kick of garlic and ginger paired with tender lean beef and crisp fresh broccoli in this quick stir-fry. With a delicate balance of savory and aromatic flavors, it’s a satisfying, nutrient-packed meal ideal for any time of day.
INGREDIENTS
5 oz Lean Beef (Sirloin)
1 cup Fresh Broccoli
2 cloves Garlic, minced
1 tbsp Fresh Ginger, minced
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Slice the lean beef thinly against the grain to ensure tender bites.
Prepare all vegetables by chopping the broccoli into small florets, mincing garlic, and ginger.
Heat the sesame oil in a large skillet or wok over medium-high heat.
Add the minced garlic and ginger to the pan, stirring for about 30 seconds until fragrant.
Add the sliced beef to the skillet and sauté for 2-3 minutes until the beef starts to brown.
Toss in the fresh broccoli and stir-fry for an additional 3-4 minutes until the broccoli is bright green but still crisp.
Drizzle the low-sodium soy sauce over the stir-fry and mix well, cooking for another minute.
Serve hot and enjoy this balanced, protein-packed meal.