Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light yet filling lunch featuring a perfectly grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. Finished with a drizzle of olive oil, this dish offers a balance of tender protein, hearty grains, and crisp, nutrient-rich greens.

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NUTRITION

375kcal
Protein
42.2g
Fat
10.9g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2/3 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your grill or stovetop grill pan over medium heat.

  • 2

    Season the chicken breast with your favorite herbs and a pinch of salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, heat the quinoa if needed and prepare the broccoli by steaming it until tender, about 4-5 minutes.

  • 5

    Plate the grilled chicken alongside the quinoa and steamed broccoli.

  • 6

    Drizzle 1 teaspoon of olive oil over the broccoli and quinoa for added flavor.

  • 7

    Serve immediately and enjoy your balanced, nutrient-packed meal.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light yet filling lunch featuring a perfectly grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. Finished with a drizzle of olive oil, this dish offers a balance of tender protein, hearty grains, and crisp, nutrient-rich greens.

NUTRITION

375kcal
Protein
42.2g
Fat
10.9g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2/3 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill or stovetop grill pan over medium heat.

  • 2

    Season the chicken breast with your favorite herbs and a pinch of salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, heat the quinoa if needed and prepare the broccoli by steaming it until tender, about 4-5 minutes.

  • 5

    Plate the grilled chicken alongside the quinoa and steamed broccoli.

  • 6

    Drizzle 1 teaspoon of olive oil over the broccoli and quinoa for added flavor.

  • 7

    Serve immediately and enjoy your balanced, nutrient-packed meal.