YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a refreshing and high-protein dessert featuring creamy nonfat Greek yogurt layered with a vibrant mix of berries and finished with a drizzle of rich almond butter. This parfait is a perfect balance of tangy, sweet, and nutty flavors, satisfying your dessert craving while supporting your protein goals.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
Scoop 1.5 cups of nonfat Greek yogurt into a serving bowl or glass.
Gently fold in or layer 1/2 cup of fresh mixed berries on top of the yogurt.
Drizzle 1 tablespoon of almond butter over the berries.
Serve immediately and enjoy the creamy, fruity, and nutty blend of flavors.