YOUR SOLIN GENERATED RECIPE
Healthy Warm Crispy Apple Crumble
A comforting yet wholesome twist on a classic apple crumble, featuring tender baked apples with a crispy, protein-enhanced oat and almond topping. Finished with a cool, creamy dollop of Greek yogurt, this dish delivers warm, spiced apple goodness balanced with a satisfying protein boost.
INGREDIENTS
1 medium apple (182g)
1/4 cup rolled oats (20g)
1/4 cup almond flour (28g)
1 scoop vanilla protein powder (30g)
1 tsp coconut oil (5g)
1/2 tsp ground cinnamon
100g plain nonfat Greek yogurt
PREPARATION
Preheat your oven to 375°F (190°C).
Core and thinly slice the apple. Arrange the apple slices in a small, oven-safe dish.
In a bowl, combine the rolled oats, almond flour, vanilla protein powder, and ground cinnamon.
Melt the coconut oil and drizzle over the dry mixture. Stir until the mixture becomes crumbly.
Sprinkle the crumble topping evenly over the apple slices.
Bake in the preheated oven for 18-20 minutes or until the apples are tender and the topping is golden and crispy.
Remove from the oven and let it cool slightly before serving. Top with a side of plain nonfat Greek yogurt for an extra protein boost and creamy texture.