Lemon Herb Chicken with Crisp Greens and Creamy Avocado Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Chicken with Crisp Greens and Creamy Avocado Bowl

YOUR SOLIN GENERATED RECIPE

Lemon Herb Chicken with Crisp Greens and Creamy Avocado Bowl

A vibrant bowl featuring succulent lemon herb grilled chicken atop a bed of fresh, crisp mixed greens, complemented by the creaminess of ripe avocado. Bright lemon and aromatic herbs tie the dish together, offering a satisfying balance of lean protein, healthy fats, and refreshing greens.

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NUTRITION

386kcal
Protein
34.6g
Fat
23.3g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 cups Mixed Greens

1 half Avocado

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

2 tbsp Fresh Herbs (Parsley, Dill)

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or a skillet over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a squeeze of lemon juice along with chopped fresh herbs.

  • 3

    Grill or sear the chicken for about 5-6 minutes per side until fully cooked and nicely charred on the outside.

  • 4

    In a bowl, combine mixed greens with a drizzle of olive oil, a splash of lemon juice, and a pinch of salt and pepper.

  • 5

    Slice the cooked chicken and arrange it on top of the greens.

  • 6

    Add slices of avocado on the side or gently mix them into the bowl.

  • 7

    Garnish with additional fresh herbs if desired and serve immediately.

Lemon Herb Chicken with Crisp Greens and Creamy Avocado Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Chicken with Crisp Greens and Creamy Avocado Bowl

YOUR SOLIN GENERATED RECIPE

Lemon Herb Chicken with Crisp Greens and Creamy Avocado Bowl

A vibrant bowl featuring succulent lemon herb grilled chicken atop a bed of fresh, crisp mixed greens, complemented by the creaminess of ripe avocado. Bright lemon and aromatic herbs tie the dish together, offering a satisfying balance of lean protein, healthy fats, and refreshing greens.

NUTRITION

386kcal
Protein
34.6g
Fat
23.3g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 cups Mixed Greens

1 half Avocado

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

2 tbsp Fresh Herbs (Parsley, Dill)

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill or a skillet over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a squeeze of lemon juice along with chopped fresh herbs.

  • 3

    Grill or sear the chicken for about 5-6 minutes per side until fully cooked and nicely charred on the outside.

  • 4

    In a bowl, combine mixed greens with a drizzle of olive oil, a splash of lemon juice, and a pinch of salt and pepper.

  • 5

    Slice the cooked chicken and arrange it on top of the greens.

  • 6

    Add slices of avocado on the side or gently mix them into the bowl.

  • 7

    Garnish with additional fresh herbs if desired and serve immediately.