Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Nonfat Greek Yogurt; 1 scoop Whey Protein Isolate; 1/2 cup Mixed Berries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a velvety mousse made by blending tangy nonfat Greek yogurt with a scoop of pure whey protein isolate, subtly sweetened with a touch of honey and crowned with a medley of fresh mixed berries. This dessert is as delicious as it is satisfying, providing a light, protein-packed treat that’s perfect for ending any meal on a healthy note.

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NUTRITION

Protein

42.5g

Fat

0.8g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

6 ounces Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

1 teaspoon Honey

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PREPARATION

1
Place the nonfat Greek yogurt, whey protein isolate, and honey in a mixing bowl.
2
Whisk thoroughly until the mixture is completely smooth and well combined.
3
Gently fold in the mixed berries, reserving a few for garnish if desired.
4
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
5
Before serving, garnish with the reserved berries and enjoy your silky, protein-rich dessert.