Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a vibrant, health-packed lunch featuring juicy grilled chicken, fluffy quinoa, and tender steamed broccoli all elevated with a light drizzle of olive oil for a burst of richness. This dish harmonizes lean protein and wholesome grains with crisp, steamed veggies for a balanced, nourishing meal.

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NUTRITION

401kcal
Protein
39.7g
Fat
13.6g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup Steamed Broccoli

2 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat. Season the chicken breast with salt, pepper, and your favorite herbs.

  • 2

    Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, prepare the quinoa according to package instructions and steam the broccoli until tender-crisp.

  • 4

    Once cooked, slice the chicken breast and plate with quinoa and broccoli. Drizzle olive oil evenly over the broccoli and quinoa before serving.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a vibrant, health-packed lunch featuring juicy grilled chicken, fluffy quinoa, and tender steamed broccoli all elevated with a light drizzle of olive oil for a burst of richness. This dish harmonizes lean protein and wholesome grains with crisp, steamed veggies for a balanced, nourishing meal.

NUTRITION

401kcal
Protein
39.7g
Fat
13.6g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup Steamed Broccoli

2 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat. Season the chicken breast with salt, pepper, and your favorite herbs.

  • 2

    Grill the chicken breast for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, prepare the quinoa according to package instructions and steam the broccoli until tender-crisp.

  • 4

    Once cooked, slice the chicken breast and plate with quinoa and broccoli. Drizzle olive oil evenly over the broccoli and quinoa before serving.