Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Nonfat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 2 tbsp Almond Butter; 1 tsp Honey; 0.25 cup Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A luscious parfait layered with creamy nonfat Greek yogurt blended with a touch of vanilla whey, crowned with a vibrant mix of berries, crunchy granola, a drizzle of honey, and a rich dollop of almond butter. This dessert strikes a delightful balance of sweet and nutty flavors while packing in protein to support your health goals.

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NUTRITION

Protein

40.5g

Fat

21.2g

Carbs

56.7g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

2 tbsp Almond Butter

1 tsp Honey

0.25 cup Granola

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PREPARATION

1
In a bowl, gently whisk together the nonfat Greek yogurt and vanilla whey protein powder until smooth and evenly combined.
2
Layer the yogurt mixture into a serving glass or bowl.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle almond butter evenly over the berries.
5
Sprinkle granola across the top to add a delightful crunch.
6
Finish with a light drizzle of honey for a touch of natural sweetness.
7
Serve immediately and enjoy this protein-packed, satisfying dessert.