YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Dive into a silky, indulgent dessert that feels decadent yet fuels your body. This chocolate protein pudding blends velvety chocolate protein powder with creamy nonfat Greek yogurt, a touch of unsweetened almond milk, rich cocoa powder, and a hint of chia seeds to create a dessert that’s smooth, satisfying, and perfectly balanced.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
2/3 cup Nonfat Greek Yogurt (150g)
1/2 cup Unsweetened Almond Milk (120g)
1 tbsp Cocoa Powder (5g)
3/4 tbsp Chia Seeds (11g)
PREPARATION
In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, cocoa powder, and chia seeds.
Whisk the ingredients thoroughly until the mixture is smooth and fully incorporated.
Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to expand and develop a pudding-like consistency.
After chilling, give the pudding a good stir and serve chilled. Optionally, garnish with a light dusting of cocoa powder or a few fresh berries.