Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Nonfat Greek Yogurt (122g); 1 scoop Chocolate Whey Protein Powder (30g); 1 tbsp Unsweetened Cocoa Powder (5g); 1/2 cup Unsweetened Almond Milk (120ml); 1/2 tbsp Honey (10g)

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a luscious, creamy chocolate protein pudding that combines the tang of nonfat Greek yogurt with rich chocolate whey protein, lightly enhanced with unsweetened cocoa and a hint of honey. This dessert offers a velvety texture and decadent taste while meeting your fitness-friendly protein and calorie targets.

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NUTRITION

Protein

60.5g

Fat

3.4g

Carbs

27g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Nonfat Greek Yogurt (122g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/2 cup Unsweetened Almond Milk (120ml)

1/2 tbsp Honey (10g)

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PREPARATION

1
Place the 1 cup of nonfat Greek yogurt in a medium bowl.
2
Add the additional 1/2 cup of yogurt to enhance creaminess.
3
Stir in the chocolate whey protein powder and unsweetened cocoa powder until well combined and smooth.
4
Mix in the unsweetened almond milk gradually to reach your desired pudding consistency.
5
Drizzle in the honey and fold it into the mixture for a subtle sweetness.
6
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to thicken.
7
Serve chilled and enjoy your silky, high-protein chocolate dessert.