Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Delight in a luxuriously smooth Greek yogurt pudding enriched with a scoop of vanilla whey protein and crowned with a medley of vibrant mixed berries. This dessert offers a refreshing finish to your meal while delivering a perfect balance of lean protein and natural fruit sweetness.

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NUTRITION

250kcal
Protein
43g
Fat
1.2g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

170 grams Plain Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (approx. 30g)

50 grams Mixed Berries

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PREPARATION

  • 1

    In a medium bowl, add the plain nonfat Greek yogurt.

  • 2

    Mix in the scoop of vanilla whey protein isolate thoroughly until completely smooth and well combined.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution without breaking the fruit.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow flavors to meld and for a refreshing, thicker consistency.

  • 5

    Serve and enjoy your silky, protein-packed dessert.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Delight in a luxuriously smooth Greek yogurt pudding enriched with a scoop of vanilla whey protein and crowned with a medley of vibrant mixed berries. This dessert offers a refreshing finish to your meal while delivering a perfect balance of lean protein and natural fruit sweetness.

NUTRITION

250kcal
Protein
43g
Fat
1.2g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

170 grams Plain Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (approx. 30g)

50 grams Mixed Berries

PREPARATION

  • 1

    In a medium bowl, add the plain nonfat Greek yogurt.

  • 2

    Mix in the scoop of vanilla whey protein isolate thoroughly until completely smooth and well combined.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution without breaking the fruit.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow flavors to meld and for a refreshing, thicker consistency.

  • 5

    Serve and enjoy your silky, protein-packed dessert.