Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Non-Fat Greek Yogurt; 1 cup Mixed Berries; 0.75 cup Crunchy Granola; 1 tablespoon Honey

Greek Yogurt Parfait with Mixed Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Granola

Enjoy a refreshing and vibrant morning parfait featuring creamy Greek yogurt layered with a mix of sweet and tangy berries, and crowned with a generous serving of crunchy granola and a drizzle of honey for natural sweetness. This dish is not only visually appealing with its colorful layers but also delivers a balanced blend of protein, healthy carbs, and a touch of healthy fats to power your day.

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NUTRITION

Protein

31g

Fat

12.3g

Carbs

88g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Non-Fat Greek Yogurt

1 cup Mixed Berries

0.75 cup Crunchy Granola

1 tablespoon Honey

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PREPARATION

1
In a clear serving glass or bowl, add half of the Greek yogurt as the base layer.
2
Layer half of the mixed berries over the yogurt.
3
Sprinkle a layer of crunchy granola evenly over the berries.
4
Drizzle half of the honey over the granola for a touch of sweetness.
5
Repeat the layers with the remaining Greek yogurt, followed by the rest of the berries.
6
Top the parfait with the remaining crunchy granola and finish with a final drizzle of honey.
7
Serve immediately to maintain the granola's crunch, or refrigerate for a short time before enjoying.