Slow Cooker Hearty Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Slow Cooker Hearty Beef Chili

YOUR SOLIN GENERATED RECIPE

Slow Cooker Hearty Beef Chili

A comforting, slow-cooked chili that melds lean beef with kidney beans, vibrant red bell pepper, and a medley of tomatoes and spices. This hearty dish boasts robust flavors, perfect for a satisfying everyday meal.

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NUTRITION

376kcal
Protein
33g
Fat
13.8g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Kidney Beans

1/2 cup Diced Tomatoes

1/2 cup Red Bell Pepper

1/4 cup Diced Yellow Onion

1 Garlic Clove

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

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PREPARATION

  • 1

    Brown the lean ground beef in a skillet over medium heat until fully cooked. Drain any excess fat.

  • 2

    Transfer the beef into your slow cooker.

  • 3

    Add kidney beans, diced tomatoes, chopped red bell pepper, and diced onion.

  • 4

    Stir in the minced garlic, chili powder, and ground cumin. Season with salt and pepper to taste.

  • 5

    Mix all ingredients until well combined.

  • 6

    Cover the slow cooker and cook on low for 4-6 hours, or on high for 2-3 hours, allowing the flavors to meld.

  • 7

    Once cooked, give the chili a good stir before serving. Enjoy your hearty bowl of beef chili!

Slow Cooker Hearty Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Slow Cooker Hearty Beef Chili

YOUR SOLIN GENERATED RECIPE

Slow Cooker Hearty Beef Chili

A comforting, slow-cooked chili that melds lean beef with kidney beans, vibrant red bell pepper, and a medley of tomatoes and spices. This hearty dish boasts robust flavors, perfect for a satisfying everyday meal.

NUTRITION

376kcal
Protein
33g
Fat
13.8g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Kidney Beans

1/2 cup Diced Tomatoes

1/2 cup Red Bell Pepper

1/4 cup Diced Yellow Onion

1 Garlic Clove

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

PREPARATION

  • 1

    Brown the lean ground beef in a skillet over medium heat until fully cooked. Drain any excess fat.

  • 2

    Transfer the beef into your slow cooker.

  • 3

    Add kidney beans, diced tomatoes, chopped red bell pepper, and diced onion.

  • 4

    Stir in the minced garlic, chili powder, and ground cumin. Season with salt and pepper to taste.

  • 5

    Mix all ingredients until well combined.

  • 6

    Cover the slow cooker and cook on low for 4-6 hours, or on high for 2-3 hours, allowing the flavors to meld.

  • 7

    Once cooked, give the chili a good stir before serving. Enjoy your hearty bowl of beef chili!