Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

Enjoy a warming bowl of hearty slow cooker beef chili, packed with lean ground beef, a blend of kidney and black beans, and vibrant vegetables stewed in a rich tomato base infused with chili spices. This comfort meal offers a delicious balance of protein and flavor, perfect for a satisfying dinner.

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NUTRITION

421kcal
Protein
37.1g
Fat
10.2g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Kidney Beans

1/4 cup Black Beans

1/2 cup Diced Tomatoes

1/2 cup Bell Pepper

1/4 cup Onion

1/2 cup Beef Broth

1 tsp Chili Powder

1 tsp Cumin

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PREPARATION

  • 1

    Brown the lean ground beef in a skillet over medium heat until no longer pink, then drain excess fat.

  • 2

    Place the cooked beef into the slow cooker. Add kidney beans, black beans, diced tomatoes, chopped bell pepper, and chopped onion.

  • 3

    Pour in the beef broth and sprinkle in the chili powder and cumin. Stir to combine all the ingredients.

  • 4

    Cover the slow cooker and set it to low. Cook for 6-8 hours (or on high for 3-4 hours) until the flavors meld together.

  • 5

    Taste and adjust seasonings if needed. Serve hot.

Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

Enjoy a warming bowl of hearty slow cooker beef chili, packed with lean ground beef, a blend of kidney and black beans, and vibrant vegetables stewed in a rich tomato base infused with chili spices. This comfort meal offers a delicious balance of protein and flavor, perfect for a satisfying dinner.

NUTRITION

421kcal
Protein
37.1g
Fat
10.2g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Kidney Beans

1/4 cup Black Beans

1/2 cup Diced Tomatoes

1/2 cup Bell Pepper

1/4 cup Onion

1/2 cup Beef Broth

1 tsp Chili Powder

1 tsp Cumin

PREPARATION

  • 1

    Brown the lean ground beef in a skillet over medium heat until no longer pink, then drain excess fat.

  • 2

    Place the cooked beef into the slow cooker. Add kidney beans, black beans, diced tomatoes, chopped bell pepper, and chopped onion.

  • 3

    Pour in the beef broth and sprinkle in the chili powder and cumin. Stir to combine all the ingredients.

  • 4

    Cover the slow cooker and set it to low. Cook for 6-8 hours (or on high for 3-4 hours) until the flavors meld together.

  • 5

    Taste and adjust seasonings if needed. Serve hot.