Crispy Baked Potatoes with Savory Lean Ground Turkey and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Potatoes with Savory Lean Ground Turkey and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Baked Potatoes with Savory Lean Ground Turkey and Steamed Broccoli

Savor a wholesome meal featuring crispy baked potatoes paired with seasoned lean ground turkey, complemented by a side of vibrant steamed broccoli. This dish is both comforting and nutritious, with a satisfying crunch from the potatoes and a tender, savory filling from the turkey.

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NUTRITION

405kcal
Protein
34.2g
Fat
11.1g
Carbs
41.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1 medium Baking Potato

1 cup Steamed Broccoli

Olive Oil Cooking Spray

1 tsp Garlic Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Wash the baking potato thoroughly and slice it into 1/4 inch rounds or wedges. Lightly coat with olive oil cooking spray and sprinkle a pinch of salt and garlic powder.

  • 3

    Arrange the potato slices on a baking sheet in a single layer and bake for 25-30 minutes until the edges are crispy, flipping halfway through.

  • 4

    While the potatoes are baking, heat a non-stick skillet over medium heat and add the lean ground turkey. Season with salt, pepper, and a dash of garlic powder.

  • 5

    Cook the turkey, breaking it up with a spoon, until it is fully browned and cooked through, about 7-10 minutes.

  • 6

    Steam the broccoli in a steamer or microwave until tender yet still vibrant, approximately 4-5 minutes.

  • 7

    Plate the crispy baked potatoes, top with a generous portion of savory ground turkey, and serve alongside the steamed broccoli. Enjoy your balanced and nutritious meal!

Crispy Baked Potatoes with Savory Lean Ground Turkey and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Potatoes with Savory Lean Ground Turkey and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Baked Potatoes with Savory Lean Ground Turkey and Steamed Broccoli

Savor a wholesome meal featuring crispy baked potatoes paired with seasoned lean ground turkey, complemented by a side of vibrant steamed broccoli. This dish is both comforting and nutritious, with a satisfying crunch from the potatoes and a tender, savory filling from the turkey.

NUTRITION

405kcal
Protein
34.2g
Fat
11.1g
Carbs
41.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1 medium Baking Potato

1 cup Steamed Broccoli

Olive Oil Cooking Spray

1 tsp Garlic Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Wash the baking potato thoroughly and slice it into 1/4 inch rounds or wedges. Lightly coat with olive oil cooking spray and sprinkle a pinch of salt and garlic powder.

  • 3

    Arrange the potato slices on a baking sheet in a single layer and bake for 25-30 minutes until the edges are crispy, flipping halfway through.

  • 4

    While the potatoes are baking, heat a non-stick skillet over medium heat and add the lean ground turkey. Season with salt, pepper, and a dash of garlic powder.

  • 5

    Cook the turkey, breaking it up with a spoon, until it is fully browned and cooked through, about 7-10 minutes.

  • 6

    Steam the broccoli in a steamer or microwave until tender yet still vibrant, approximately 4-5 minutes.

  • 7

    Plate the crispy baked potatoes, top with a generous portion of savory ground turkey, and serve alongside the steamed broccoli. Enjoy your balanced and nutritious meal!