Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1 cup Mixed Berries; 0.5 scoop Whey Protein Isolate; 1 tbsp Honey

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a luscious, velvety mousse where tangy nonfat Greek yogurt meets the natural sweetness of mixed berries, enriched with a boost of whey protein and a drizzle of honey. This dessert is not only delicious but perfectly balanced to support your protein goals while keeping the calories in check.

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NUTRITION

Protein

40g

Fat

Carbs

42g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 cup Mixed Berries

0.5 scoop Whey Protein Isolate

1 tbsp Honey

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PREPARATION

1
In a mixing bowl, whisk the nonfat Greek yogurt until smooth.
2
Add the whey protein isolate and stir until fully incorporated, ensuring there are no lumps.
3
Gently fold in the mixed berries, maintaining as much of their shape as possible.
4
Drizzle the honey over the mixture and mix lightly.
5
Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to set.
6
Serve chilled and enjoy this protein-packed, creamy delight.