YOUR SOLIN GENERATED RECIPE
Lean Turkey and Creamy Avocado Whole Wheat Wrap
Savor the vibrant flavors of lean turkey paired with the creaminess of avocado and Greek yogurt, perfectly wrapped in a whole wheat tortilla. This balanced wrap offers a satisfying blend of protein-packed ingredients with fresh, crisp vegetables for a wholesome meal that delights your taste buds and supports your nutrition goals.
INGREDIENTS
4 ounces Lean Turkey Breast
1 Whole Wheat Wrap
1/4 medium Avocado
2 tablespoons Nonfat Greek Yogurt
1 medium handful Cherry Tomatoes
3 leaves Fresh Lettuce
PREPARATION
Lay the whole wheat wrap on a clean surface.
Spread the nonfat Greek yogurt evenly over the wrap for a creamy base.
Layer the fresh lettuce leaves, followed by the lean turkey breast slices.
Dice the cherry tomatoes and slice the avocado, then distribute evenly over the turkey.
Season with a pinch of salt and pepper if desired.
Carefully roll up the wrap tightly, and slice it in half.
Serve immediately or chill briefly for a refreshing meal.