YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Berries and Almonds
Experience a refreshing dessert that strikes the perfect balance between creamy, tangy Greek yogurt and the natural sweetness of mixed berries. The subtle crunch of slivered almonds adds texture, while making it a protein-packed treat that delights your palate and meets your nutritional goals.
INGREDIENTS
350g Plain Nonfat Greek Yogurt
150g Mixed Berries
10 slivered Almonds (approx. 14g)
PREPARATION
Spoon the Greek yogurt into a bowl, ensuring an even, creamy base.
Gently fold in the mixed berries, distributing their vibrant colors and flavors throughout the yogurt.
Sprinkle the slivered almonds on top for a delightful crunch that complements the creamy texture.
Serve immediately and enjoy this protein-rich dessert as a luscious treat anytime.