YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Fresh Berries
Enjoy a luxuriously creamy Greek yogurt mousse subtly sweetened with honey and crowned with a burst of fresh mixed berries. This elegant dessert is light yet satisfying, delivering a great balance of tangy yogurt and the natural sweetness of fruit, perfect for a post-meal treat or a protein-packed finish.
INGREDIENTS
300g Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 tablespoon Honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and honey.
Whisk the mixture until it becomes smooth and silky.
Gently fold in the fresh mixed berries, ensuring an even distribution without crushing the fruit.
Spoon the mousse into serving dishes.
Chill in the refrigerator for at least 30 minutes before serving to enhance the flavors and allow the mousse to set.
Garnish with a few extra berries if desired, and enjoy your refreshing and protein-rich dessert.