Name: Oikos Yogurt Protein Parfait with Sugar Free Syrup and Almond Milk
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Oikos Greek Yogurt Nonfat; 0.33 scoop (approx. 10g) Whey Protein Isolate; 1 tablespoon Dark Chocolate Chips; 1 tablespoon Sugar Free Syrup; 1/4 cup Unsweetened Almond Milk

Oikos Yogurt Protein Parfait with Sugar Free Syrup and Almond Milk

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Oikos Yogurt Protein Parfait with Sugar Free Syrup and Almond Milk

A light yet satisfying dessert parfait featuring velvety Oikos Greek yogurt, a subtle boost of protein powder, and a touch of indulgence from dark chocolate chips and sugar free syrup, all harmonized by a splash of almond milk for an extra creamy finish.

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NUTRITION

Protein

31.5g

Fat

6.5g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

200g Oikos Greek Yogurt Nonfat

0.33 scoop (approx. 10g) Whey Protein Isolate

1 tablespoon Dark Chocolate Chips

1 tablespoon Sugar Free Syrup

1/4 cup Unsweetened Almond Milk

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the 200g of Oikos Greek yogurt into a serving glass or bowl.
2
Sprinkle the 0.33 scoop of whey protein isolate evenly over the yogurt and gently stir to incorporate.
3
Drizzle in the tablespoon of sugar free syrup for a hint of sweetness.
4
Add the dark chocolate chips on top to provide a satisfying crunch.
5
Finish with a light pour of 1/4 cup unsweetened almond milk over the parfait for a creamy texture.
6
Enjoy immediately as a protein-packed dessert that perfectly balances flavor and nutrition.