YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Mousse with Berries
A light and refreshing dessert that perfectly blends the tangy creaminess of whole milk Greek yogurt with the natural sweetness of mixed berries. Infused with a touch of whey protein and honey, this mousse offers a delightful burst of flavor and a smooth texture, making it an indulgent treat that supports your protein goals.
INGREDIENTS
180g Plain Whole Milk Greek Yogurt
15g Whey Protein Powder
100g Mixed Berries
1 tsp Honey
PREPARATION
In a medium bowl, add the Greek yogurt and whey protein powder. Whisk together until fully combined and smooth.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Drizzle in the honey and stir until evenly distributed.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
Garnish with the reserved berries and serve chilled.