YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Enjoy this refreshing and satisfying dessert bowl that combines velvety nonfat Greek yogurt with a boost of protein from whey, crowned with a vibrant mix of blueberries and strawberries and a crunchy sprinkle of granola. A delightful balance of tangy, sweet, and nutty textures makes this bowl a perfect treat to wrap up your day.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Blueberries
1/2 cup Strawberries (sliced)
1/2 scoop Whey Protein Isolate
1/4 cup Granola
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein isolate until fully incorporated.
Gently fold in the blueberries and sliced strawberries.
Top the mixture with a sprinkle of granola for a satisfying crunch.
Serve immediately for the best texture, or refrigerate for a cool, refreshing dessert experience.