YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a vibrant parfait that combines creamy nonfat Greek yogurt with a subtle kick of vanilla protein, fresh mixed berries, a satisfying crunch of granola, and a light drizzle of honey. This dessert is beautifully layered, offering a balanced blend of tangy and sweet flavors with a nourishing boost of protein.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.7 scoop Vanilla Whey Protein Isolate Powder (~21g)
0.5 cup Mixed Berries (75g)
2 tablespoons Granola (15g)
0.3 tablespoon Honey (4.5g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt and vanilla whey protein powder thoroughly until smooth and evenly combined.
Layer half of the yogurt-protein mixture into a serving glass or bowl.
Add the mixed berries over the yogurt layer, spreading them evenly.
Sprinkle the granola over the berries for a satisfying crunch.
Top with the remaining yogurt-protein mixture to complete the layers.
Drizzle honey lightly on top to add a touch of sweetness.
Serve immediately and enjoy your nutritious, protein-packed dessert parfait.