YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Berry Oatmeal
A delicious, creamy oatmeal bowl that combines hearty rolled oats with protein-packed Greek yogurt, vibrant mixed berries, and a sprinkle of chia seeds for added fiber and omega-3s. The dish is crafted with unsweetened almond milk, delivering a light yet satisfying texture and taste that works great for breakfast, lunch, or dinner.
INGREDIENTS
1/2 cup rolled oats (dry)
1 cup unsweetened almond milk
1 cup nonfat plain Greek yogurt
1/2 cup mixed berries
1 tbsp chia seeds
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat, stirring occasionally until the oats are soft, about 5-7 minutes.
Remove the oats from heat and transfer them into a serving bowl.
Stir in the Greek yogurt gently until the mixture is creamy.
Top with mixed berries and sprinkle chia seeds over the top.
Enjoy warm for a satisfying, protein-packed meal at any time of day.