YOUR SOLIN GENERATED RECIPE
Lemon Garlic Roasted Chicken with Green Beans
Savor a beautifully roasted chicken breast infused with zesty lemon and aromatic garlic, paired with crisp green beans lightly sautéed in olive oil. This dish strikes the perfect balance between vibrant flavors and wholesome nutrition, making it an ideal choice for a clean, balanced meal.
INGREDIENTS
6 oz Chicken Breast
1 cup Green Beans
2 tbsp Lemon Juice
2 cloves Garlic
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat your oven to 400°F.
In a small bowl, combine the lemon juice, minced garlic, salt, and pepper.
Place the chicken breast on a baking tray and brush with the lemon garlic mixture on both sides.
Roast the chicken in the oven for 20-25 minutes or until the internal temperature reaches 165°F.
While the chicken roasts, heat olive oil in a skillet over medium heat.
Add the green beans to the skillet and sauté for 5-7 minutes until tender-crisp. Season with a pinch of salt and pepper.
Once the chicken is cooked, slice it and serve alongside the sautéed green beans.