YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Chopped Chicken
A unique, protein-packed dessert bowl featuring creamy nonfat Greek yogurt topped with a medley of fresh mixed berries, crunchy granola, and delicately grilled chopped chicken. This innovative bowl balances savory and sweet flavors to create a refreshing end to your meal, appealing to adventurous palates while keeping the nutrition in check.
INGREDIENTS
75g grilled Chicken Breast
130g nonfat Greek Yogurt
75g Mixed Berries
10g Granola
7g Honey
PREPARATION
Grill the chicken breast until fully cooked, then allow it to cool and chop into small, bite-sized pieces.
Spoon the nonfat Greek yogurt into a serving bowl.
Gently fold in the mixed berries, ensuring even distribution.
Sprinkle the granola over the top to add a crunchy texture.
Carefully add the chopped chicken pieces to the bowl, keeping the pieces small.
Drizzle honey over the bowl to add a touch of natural sweetness.
Mix gently if desired, or enjoy the layers as they are for a delightful blend of textures and flavors.