YOUR SOLIN GENERATED RECIPE
Creamy Healthy Loaded Potato Soup
Enjoy a velvety, savory loaded potato soup that’s both hearty and nourishing. Tender chunks of potato and lean chicken meet the creamy tang of nonfat Greek yogurt, accented by aromatic garlic and onion, with a crisp garnish of turkey bacon. This comforting bowl delivers a balanced profile perfect for any meal of the day.
INGREDIENTS
4 oz Chicken Breast, Skinless
1 medium Potato
1/4 cup Nonfat Greek Yogurt
1 slice Turkey Bacon
1/4 medium Onion
1 clove Garlic
1 cup Low-Sodium Chicken Broth
1/2 tsp Olive Oil
PREPARATION
Dice the potato into small cubes and finely chop the onion and garlic.
Heat the olive oil in a medium pot over medium heat. Sauté the onion and garlic until softened and fragrant.
Add the cubed potato and low-sodium chicken broth. Bring the mixture to a simmer and cook until the potatoes are tender, about 15 minutes.
Meanwhile, season and grill or sauté the chicken breast until fully cooked, then dice into bite-sized pieces.
Stir the cooked chicken into the soup, and for an extra creamy texture, blend about half of the soup and stir it back into the pot.
Ladle the soup into bowls. Top each serving with a dollop of nonfat Greek yogurt and garnish with a crisped slice of turkey bacon.
Season with salt and pepper to taste, and enjoy your hearty, healthy loaded potato soup.