Name: Greek Yogurt Parfait with Mixed Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Plain Low-Fat Greek Yogurt; 100g Mixed Berries; 15g Toasted Almonds; 1 tbsp Honey

Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

A refreshing and satisfying breakfast parfait featuring creamy Greek yogurt layered with a vibrant mix of fresh berries, crunchy toasted almonds, and a drizzle of sweet honey. This parfait strikes a delightful balance of textures and flavors, perfect for starting your day with clean, energizing nourishment.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

12.7g

Fat

9.9g

Carbs

46.2g

SERVINGS

1 serving

INGREDIENTS

150g Plain Low-Fat Greek Yogurt

100g Mixed Berries

15g Toasted Almonds

1 tbsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a serving glass or bowl, spoon in the plain low-fat Greek yogurt as the base layer.
2
Gently layer the mixed berries over the yogurt, distributing them evenly.
3
Sprinkle the toasted almonds on top of the berries for a satisfying crunch.
4
Drizzle honey over the entire parfait to add a hint of natural sweetness.
5
Serve immediately and enjoy this fresh, wholesome breakfast!