YOUR SOLIN GENERATED RECIPE
Fresh Berry and Citrus Fruit Salad
Enjoy a refreshing medley of sweet berries combined with tangy citrus segments, all topped with creamy nonfat Greek yogurt and crunchy almonds. This colorful salad brings a burst of flavor and texture, making it a satisfying and nutritious option for any meal.
INGREDIENTS
1/2 cup sliced Strawberries (83g)
1/2 cup Blueberries (74g)
1/2 cup Raspberries (62g)
1 medium Orange, segmented (131g)
1/2 Grapefruit, segmented (123g)
1 cup Nonfat Plain Greek Yogurt (245g)
1 oz Almonds (28g)
PREPARATION
Wash all fruits thoroughly.
Hull and slice the strawberries, and gently combine with the blueberries and raspberries in a large bowl.
Peel the orange and grapefruit, and separate them into segments. Remove any seeds if necessary.
Gently toss the citrus segments with the berries to create a balanced mix of flavors.
Spoon the nonfat plain Greek yogurt over the fruit mixture, ensuring even coverage.
Sprinkle the almonds over the top for added crunch and protein.
Serve immediately and enjoy this refreshing, nutrient-packed salad.