Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy a delightful twist on classic wings with a crunchy baked finish and a savory-sweet honey garlic glaze. These juicy, crisp wings are perfectly seasoned and baked to golden perfection, offering a satisfying bite that's ideal for a balanced dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

596kcal
Protein
41.9g
Fat
33.8g
Carbs
21.2g

SERVINGS

1 serving

INGREDIENTS

250g Chicken Wings

1 tbsp Honey

3 cloves Garlic

1/2 tsp Paprika

1/4 tsp Salt

2 sprays Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking tray with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels to ensure crispiness.

  • 3

    In a small bowl, whisk together honey, minced garlic, paprika, and salt.

  • 4

    Place the wings in a larger bowl and lightly spray with olive oil. Toss the wings with a little more olive oil spray to coat evenly.

  • 5

    Brush the honey garlic mixture over the wings, making sure each wing is generously coated.

  • 6

    Arrange the wings in a single layer on the prepared baking tray.

  • 7

    Bake in the preheated oven for 35-40 minutes, turning once halfway through for even crispness.

  • 8

    Remove from the oven and let the wings rest for a few minutes before serving to allow the glaze to set.

Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy a delightful twist on classic wings with a crunchy baked finish and a savory-sweet honey garlic glaze. These juicy, crisp wings are perfectly seasoned and baked to golden perfection, offering a satisfying bite that's ideal for a balanced dinner.

NUTRITION

596kcal
Protein
41.9g
Fat
33.8g
Carbs
21.2g

SERVINGS

1 serving

INGREDIENTS

250g Chicken Wings

1 tbsp Honey

3 cloves Garlic

1/2 tsp Paprika

1/4 tsp Salt

2 sprays Olive Oil

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking tray with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels to ensure crispiness.

  • 3

    In a small bowl, whisk together honey, minced garlic, paprika, and salt.

  • 4

    Place the wings in a larger bowl and lightly spray with olive oil. Toss the wings with a little more olive oil spray to coat evenly.

  • 5

    Brush the honey garlic mixture over the wings, making sure each wing is generously coated.

  • 6

    Arrange the wings in a single layer on the prepared baking tray.

  • 7

    Bake in the preheated oven for 35-40 minutes, turning once halfway through for even crispness.

  • 8

    Remove from the oven and let the wings rest for a few minutes before serving to allow the glaze to set.