Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A luxuriously smooth and protein-packed pudding that melds the creaminess of non-fat Greek yogurt with the power of whey protein isolate, uplifted by the sweet tang of mixed berries and a nutritional boost from chia seeds. Enjoy a dessert that satisfies both your cravings and your macro goals.

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NUTRITION

345kcal
Protein
45.5g
Fat
5.3g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-Fat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

1 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a medium bowl, combine the non-fat Greek yogurt and whey protein isolate. Mix until smooth and fully incorporated.

  • 2

    Gently fold in the mixed berries to ensure they remain intact.

  • 3

    Stir in the chia seeds evenly throughout the mixture.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.

  • 5

    Serve chilled and enjoy your silky protein pudding!

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A luxuriously smooth and protein-packed pudding that melds the creaminess of non-fat Greek yogurt with the power of whey protein isolate, uplifted by the sweet tang of mixed berries and a nutritional boost from chia seeds. Enjoy a dessert that satisfies both your cravings and your macro goals.

NUTRITION

345kcal
Protein
45.5g
Fat
5.3g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-Fat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

1 tablespoon Chia Seeds

PREPARATION

  • 1

    In a medium bowl, combine the non-fat Greek yogurt and whey protein isolate. Mix until smooth and fully incorporated.

  • 2

    Gently fold in the mixed berries to ensure they remain intact.

  • 3

    Stir in the chia seeds evenly throughout the mixture.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.

  • 5

    Serve chilled and enjoy your silky protein pudding!