Creamy Vegan Protein Pudding with Peanut Butter and Cacao

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vegan Protein Pudding with Peanut Butter and Cacao

YOUR SOLIN GENERATED RECIPE

Creamy Vegan Protein Pudding with Peanut Butter and Cacao

Enjoy a decadent yet healthful dessert that combines the creamy texture of blended almond milk and plant-based pea protein with the rich flavors of peanut butter and cacao. This pudding is lightly sweetened and naturally thickened with chia seeds for a delightful treat that satisfies your sweet cravings while fueling your body.

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NUTRITION

350kcal
Protein
38g
Fat
19g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

40 grams Pea Protein Powder

1 tablespoon Peanut Butter

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

1 tablespoon Unsweetened Cacao Powder

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PREPARATION

  • 1

    In a medium bowl, whisk together the unsweetened almond milk, pea protein powder, and unsweetened cacao powder until smooth.

  • 2

    Stir in the peanut butter until fully incorporated, ensuring a uniform, creamy mixture.

  • 3

    Mix in the chia seeds, which will help thicken the pudding over time.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight, allowing the chia seeds to expand and create a pudding-like consistency.

  • 5

    Before serving, give the pudding a good stir. If desired, garnish with a light drizzle of extra peanut butter or a dusting of cacao powder for an extra touch of indulgence.

Creamy Vegan Protein Pudding with Peanut Butter and Cacao

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vegan Protein Pudding with Peanut Butter and Cacao

YOUR SOLIN GENERATED RECIPE

Creamy Vegan Protein Pudding with Peanut Butter and Cacao

Enjoy a decadent yet healthful dessert that combines the creamy texture of blended almond milk and plant-based pea protein with the rich flavors of peanut butter and cacao. This pudding is lightly sweetened and naturally thickened with chia seeds for a delightful treat that satisfies your sweet cravings while fueling your body.

NUTRITION

350kcal
Protein
38g
Fat
19g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

40 grams Pea Protein Powder

1 tablespoon Peanut Butter

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

1 tablespoon Unsweetened Cacao Powder

PREPARATION

  • 1

    In a medium bowl, whisk together the unsweetened almond milk, pea protein powder, and unsweetened cacao powder until smooth.

  • 2

    Stir in the peanut butter until fully incorporated, ensuring a uniform, creamy mixture.

  • 3

    Mix in the chia seeds, which will help thicken the pudding over time.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight, allowing the chia seeds to expand and create a pudding-like consistency.

  • 5

    Before serving, give the pudding a good stir. If desired, garnish with a light drizzle of extra peanut butter or a dusting of cacao powder for an extra touch of indulgence.