Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a decadent yet clean dessert featuring a luxuriously silky chocolate protein pudding accented with a vibrant almond butter swirl. This dessert offers a rich, velvety texture with a delightful balance of chocolate and nutty notes, perfect for satisfying your sweet cravings without compromising on your nutritional goals.

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NUTRITION

340kcal
Protein
35.7g
Fat
18.2g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1/3 cup Nonfat Greek Yogurt (80g)

1 tablespoon Chia Seeds (12g)

1 tablespoon Almond Butter (16g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, unsweetened almond milk, and nonfat Greek yogurt. Whisk until the mixture is completely smooth and no lumps remain.

  • 2

    Stir in the chia seeds and let the mixture sit for about 5-10 minutes to allow it to thicken into a pudding-like consistency.

  • 3

    Transfer the pudding into a serving dish or individual ramekins.

  • 4

    Drizzle the almond butter over the top of the pudding, using a knife or skewer to create a marbled, swirl effect.

  • 5

    Refrigerate the pudding for at least 30 minutes to enhance the flavors and improve the texture before serving.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a decadent yet clean dessert featuring a luxuriously silky chocolate protein pudding accented with a vibrant almond butter swirl. This dessert offers a rich, velvety texture with a delightful balance of chocolate and nutty notes, perfect for satisfying your sweet cravings without compromising on your nutritional goals.

NUTRITION

340kcal
Protein
35.7g
Fat
18.2g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1/3 cup Nonfat Greek Yogurt (80g)

1 tablespoon Chia Seeds (12g)

1 tablespoon Almond Butter (16g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, unsweetened almond milk, and nonfat Greek yogurt. Whisk until the mixture is completely smooth and no lumps remain.

  • 2

    Stir in the chia seeds and let the mixture sit for about 5-10 minutes to allow it to thicken into a pudding-like consistency.

  • 3

    Transfer the pudding into a serving dish or individual ramekins.

  • 4

    Drizzle the almond butter over the top of the pudding, using a knife or skewer to create a marbled, swirl effect.

  • 5

    Refrigerate the pudding for at least 30 minutes to enhance the flavors and improve the texture before serving.