YOUR SOLIN GENERATED RECIPE
Crispy Grilled Turkey Pesto Sandwich
Enjoy a light yet satisfying sandwich featuring lean grilled turkey paired with a burst of basil pesto and fresh tomato slices, all nestled between crispy whole wheat bread. This sandwich delivers a perfect balance of savory flavor and wholesome nutrition, ideal for a protein-packed meal.
INGREDIENTS
4 oz Turkey Breast
2 slices Whole Wheat Bread
1 tbsp Basil Pesto
2 slices Tomato
Olive Oil Cooking Spray
PREPARATION
Preheat a grill pan or skillet over medium heat and lightly coat with olive oil cooking spray.
Place the turkey breast slices on the pan and grill for 3-4 minutes per side until warmed through and slightly crispy.
Meanwhile, lightly toast the whole wheat bread slices in a toaster or on the skillet until just crispy.
Spread basil pesto evenly on each slice of bread.
Layer the grilled turkey on one slice of bread, add the tomato slices on top, and then cover with the other slice of bread.
Press down gently, slice in half, and serve immediately.