Lean Turkey and Crispy Bacon Ciabatta with Melted Cheese and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Crispy Bacon Ciabatta with Melted Cheese and Fresh Greens

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Crispy Bacon Ciabatta with Melted Cheese and Fresh Greens

Savor a delightful combination of lean turkey, crisp bacon, and melted cheese layered between a lightly toasted ciabatta roll, finished with a handful of fresh greens. This balanced meal delivers a satisfying crunch and melds warm, savory flavors with a refreshing finish.

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NUTRITION

445kcal
Protein
41.5g
Fat
15g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1 Ciabatta Roll (80g)

3 oz Lean Turkey Slices (roasted)

1 slice Crispy Bacon (8g)

1 slice Melted Cheddar Cheese (28g)

1 cup Mixed Fresh Greens (20g)

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PREPARATION

  • 1

    Preheat a skillet over medium heat.

  • 2

    Slice the ciabatta roll in half and toast lightly in the skillet until the cut sides are crispy.

  • 3

    Layer the bottom half of the toasted ciabatta with lean turkey slices.

  • 4

    Crisp up the bacon in the skillet if not already prepared and add on top of the turkey.

  • 5

    Place a slice of cheddar cheese over the warm ingredients to allow it to melt slightly.

  • 6

    Top with a generous handful of mixed fresh greens.

  • 7

    Cover with the top half of the ciabatta roll, slice if desired, and serve immediately.

Lean Turkey and Crispy Bacon Ciabatta with Melted Cheese and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Crispy Bacon Ciabatta with Melted Cheese and Fresh Greens

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Crispy Bacon Ciabatta with Melted Cheese and Fresh Greens

Savor a delightful combination of lean turkey, crisp bacon, and melted cheese layered between a lightly toasted ciabatta roll, finished with a handful of fresh greens. This balanced meal delivers a satisfying crunch and melds warm, savory flavors with a refreshing finish.

NUTRITION

445kcal
Protein
41.5g
Fat
15g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1 Ciabatta Roll (80g)

3 oz Lean Turkey Slices (roasted)

1 slice Crispy Bacon (8g)

1 slice Melted Cheddar Cheese (28g)

1 cup Mixed Fresh Greens (20g)

PREPARATION

  • 1

    Preheat a skillet over medium heat.

  • 2

    Slice the ciabatta roll in half and toast lightly in the skillet until the cut sides are crispy.

  • 3

    Layer the bottom half of the toasted ciabatta with lean turkey slices.

  • 4

    Crisp up the bacon in the skillet if not already prepared and add on top of the turkey.

  • 5

    Place a slice of cheddar cheese over the warm ingredients to allow it to melt slightly.

  • 6

    Top with a generous handful of mixed fresh greens.

  • 7

    Cover with the top half of the ciabatta roll, slice if desired, and serve immediately.