Creamy Fresh Strawberry Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Fresh Strawberry Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Fresh Strawberry Overnight Oats

Enjoy a creamy and refreshing bowl of overnight oats infused with the natural sweetness of fresh strawberries, creamy Greek yogurt, and a hint of vanilla. This make-ahead meal is perfect for a nourishing breakfast, a light lunch, or even dinner, delivering a satisfying balance of texture and flavor with a protein-packed twist.

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NUTRITION

455kcal
Protein
42g
Fat
9.3g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1/2 cup Nonfat Greek Yogurt (140g)

1/2 cup Unsweetened Almond Milk (120g)

1 tablespoon Chia Seeds (12g)

1/2 cup Fresh Strawberries (75g, sliced)

1 scoop Vanilla Whey Protein Powder (30g)

1 teaspoon Maple Syrup (7g)

1/2 teaspoon Vanilla Extract (2.5g)

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PREPARATION

  • 1

    In a medium bowl or mason jar, combine the rolled oats, Greek yogurt, almond milk, and vanilla whey protein powder.

  • 2

    Stir in the chia seeds, maple syrup, and vanilla extract until well mixed.

  • 3

    Gently fold in the sliced fresh strawberries ensuring even distribution.

  • 4

    Cover and refrigerate overnight (or for at least 4-6 hours) to allow the oats and chia seeds to absorb the liquid and flavors to meld.

  • 5

    In the morning or when ready to eat, give the mixture a good stir to ensure creaminess is maintained. Enjoy chilled.

Creamy Fresh Strawberry Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Fresh Strawberry Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Fresh Strawberry Overnight Oats

Enjoy a creamy and refreshing bowl of overnight oats infused with the natural sweetness of fresh strawberries, creamy Greek yogurt, and a hint of vanilla. This make-ahead meal is perfect for a nourishing breakfast, a light lunch, or even dinner, delivering a satisfying balance of texture and flavor with a protein-packed twist.

NUTRITION

455kcal
Protein
42g
Fat
9.3g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1/2 cup Nonfat Greek Yogurt (140g)

1/2 cup Unsweetened Almond Milk (120g)

1 tablespoon Chia Seeds (12g)

1/2 cup Fresh Strawberries (75g, sliced)

1 scoop Vanilla Whey Protein Powder (30g)

1 teaspoon Maple Syrup (7g)

1/2 teaspoon Vanilla Extract (2.5g)

PREPARATION

  • 1

    In a medium bowl or mason jar, combine the rolled oats, Greek yogurt, almond milk, and vanilla whey protein powder.

  • 2

    Stir in the chia seeds, maple syrup, and vanilla extract until well mixed.

  • 3

    Gently fold in the sliced fresh strawberries ensuring even distribution.

  • 4

    Cover and refrigerate overnight (or for at least 4-6 hours) to allow the oats and chia seeds to absorb the liquid and flavors to meld.

  • 5

    In the morning or when ready to eat, give the mixture a good stir to ensure creaminess is maintained. Enjoy chilled.