YOUR SOLIN GENERATED RECIPE
White Bean and Lean Turkey Sausage Hearty Stew
A robust, satisfying stew featuring lean turkey sausage and creamy white beans simmered in a fragrant broth with tomatoes, spinach, and aromatic herbs. This hearty, one-bowl meal balances lean protein with fiber-rich beans and fresh vegetables, delivering warmth and comfort in every spoonful.
INGREDIENTS
6 oz Lean Turkey Sausage
1/2 cup Cannellini Beans (drained)
1/2 cup Diced Tomatoes
1 cup Fresh Spinach
1/2 cup Low-Sodium Chicken Broth
1/4 cup Diced Onion
1 clove Garlic
1 tsp Olive Oil
1/2 tsp Dried Thyme
Salt and Pepper to taste
PREPARATION
In a medium pot, heat olive oil over medium heat.
Add diced onion and minced garlic, sauté until softened, about 2-3 minutes.
Slice the lean turkey sausage into rounds and add to the pot, cooking until lightly browned.
Stir in the diced tomatoes, cannellini beans, and low-sodium chicken broth.
Season with dried thyme, salt, and pepper; bring the mixture to a simmer.
Let the stew simmer for about 8-10 minutes to meld the flavors.
Add fresh spinach and cook until just wilted, about 1-2 minutes.
Taste and adjust seasonings if needed before serving.