YOUR SOLIN GENERATED RECIPE
Healthy No-Bake Protein Cookie Dough Bites
Indulge in these wholesome, no-bake protein cookie dough bites crafted to satisfy your sweet cravings while fueling your day. The combination of protein powder, rolled oats, almond butter, Greek yogurt, and natural dates creates a luscious, satisfying treat with a delightful texture and a hint of chocolate indulgence without the guilt.
INGREDIENTS
1 scoop Vanilla Whey Protein Powder (30g)
1/4 cup Old-Fashioned Rolled Oats (20g)
1 tbsp Almond Butter (16g)
1/4 cup Nonfat Greek Yogurt (60g)
2 small Pitted Medjool Dates (20g)
1 tbsp Dark Chocolate Chips (15g)
PREPARATION
In a food processor, combine the rolled oats and dates. Process until the oats are finely ground and the dates form a sticky paste.
Add the vanilla whey protein powder, almond butter, and Greek yogurt to the mixture. Process again until all ingredients are well incorporated and the mixture becomes dough-like.
Transfer the dough into a bowl and fold in the dark chocolate chips by hand to ensure even distribution without over-processing.
Using a tablespoon or a small cookie scoop, portion the mixture into bite-sized balls.
Place the assembled bites on a plate or parchment-lined tray and chill in the refrigerator for at least 30 minutes to firm up.
Enjoy as a balanced, protein-rich snack that fits your meal plan!